Sun-Dried Tomato & Avocado Crostini

Sun-Dried Tomato & Avocado Crostini

A modern appetizer with creamy avocado and tangy CEREN Sun-Dried Tomatoes in Oil.

Ingredients

  • 1 baguette, sliced
  • 1 ripe avocado
  • Juice of ½ lemon
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup CEREN Sun-Dried Tomatoes in Oil, chopped
  • 2 tablespoons olive oil (from the jar)
  • Fresh thyme or basil for garnish

Instructions

Toast bread: Brush baguette slices with oil and toast until golden.

Prepare avocado: Mash avocado with lemon juice, salt, and pepper.

Assemble crostini: Spread avocado on toasted bread, top with CEREN Sun-Dried Tomatoes in Oil.

Finish: Garnish with thyme or basil leaves.

Serve: Perfect for parties or as a light starter.