A beloved southeastern Turkish specialty where dried eggplants are stuffed with rice, herbs, and spices. Ingredients 15 pieces CEREN Dried Eggplant Dolma 1 cup rice (medium-grain) 1 onion, finely chopped 2 tablespoons CEREN Tomato Paste 1 tablespoon pepper paste (optional) 2 tablespoons olive oil ½ bunch fresh parsley, chopped ½ teaspoon...
A fusion dish pairing CEREN Canned Red Kidney Beans with pasta, olives, and herbs for a nutritious twist. Ingredients 2 cups CEREN Canned Red Kidney Beans (drained) 250 g short pasta (penne or fusilli) 2 tablespoons olive oil 2 cloves garlic, minced 1 zucchini, diced 1 cup cherry tomatoes, halved ½...
A bold and hearty Mexican-inspired stew with CEREN Canned Red Kidney Beans, ground beef, and spices. Ingredients 2 cups CEREN Canned Red Kidney Beans (drained) 300 g ground beef 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, diced 2 tablespoons CEREN Tomato Paste 1 can chopped tomatoes (400...
A light, refreshing, and traditional Turkish meze with CEREN Canned Red Kidney Beans. Ingredients 2 cups CEREN Canned Red Kidney Beans (drained and rinsed) 1 small red onion, finely chopped ½ cucumber, diced 1 tomato, diced 2 tablespoons olive oil Juice of ½ lemon 1 tablespoon fresh parsley, chopped Salt and...
An Italian-inspired baked dish where CEREN Beans in Tomato Sauce are layered with cheese and baked until bubbly. Ingredients 1 jar CEREN Beans in Tomato Sauce 1 zucchini, diced 1 red bell pepper, diced 1 onion, chopped 2 tablespoons olive oil 1 teaspoon oregano ½ teaspoon chili flakes ½ cup grated...
Inspired by Spanish stews, this dish combines CEREN Beans in Tomato Sauce with smoky sausage and spices. Ingredients 1 jar CEREN Beans in Tomato Sauce 150 g chorizo sausage, sliced 1 onion, finely chopped 2 cloves garlic, minced 2 tablespoons olive oil 1 teaspoon smoked paprika ½ teaspoon chili flakes (optional) ...
A comforting Anatolian dish made heartier with meat and served with rice. Ingredients 1 jar CEREN Beans in Tomato Sauce 200 g beef or lamb cubes 1 onion, chopped 2 tablespoons olive oil or butter 1 green pepper, chopped 1 teaspoon paprika 1 cup hot water or broth Salt and black...
A rich and spiced curry using CEREN Canned Chickpeas, tomatoes, and warm spices. Ingredientsma 2 cups CEREN Canned Chickpeas (drained and rinsed) 1 onion, finely chopped 2 cloves garlic, minced 1 tablespoon ginger, grated 2 tablespoons CEREN Tomato Paste 1 teaspoon cumin 1 teaspoon garam masala ½ teaspoon turmeric ½ teaspoon...
A wholesome one-pot dish from Mediterranean tradition with CEREN Canned Chickpeas, spinach, and spices. Ingredients 2 cups CEREN Canned Chickpeas (drained and rinsed) 1 onion, chopped 2 cloves garlic, minced 2 tablespoons CEREN Tomato Paste 2 cups fresh spinach 2 tablespoons olive oil ½ teaspoon cumin ½ teaspoon paprika 3 cups...
A creamy, authentic dip made with CEREN Canned Chickpeas, tahini, and lemon juice. Ingredients 2 cups CEREN Canned Chickpeas (drained and rinsed) 2 tablespoons tahini Juice of 1 lemon 2 cloves garlic, minced 3 tablespoons olive oil ½ teaspoon cumin ½ teaspoon salt ¼ cup cold water (adjust for texture) For garnish: ...
