Mediterranean Bean & Olive Casserole
A Greek-inspired vegetarian dish with CEREN Canned Beans, olives, and herbs baked together in a rich tomato sauce. Ingredients 2 cups CEREN Canned Beans (drained and rinsed) 1 onion, sliced 3 cloves garlic, minced 1 can chopped tomatoes (400 g) 2 tablespoons CEREN Tomato Paste 2 tablespoons olive oil ½ cup...







