Bazlama Dessert Pizza with Tahini & Honey

Bazlama Dessert Pizza with Tahini & Honey

Ingredients

  • 1 CEREN Bazlama
  • 2 tablespoons CEREN Tahini
  • 1 tablespoon honey (or date syrup)
  • 2 tablespoons walnuts, chopped
  • 2 tablespoons pistachios, chopped
  • Pinch of cinnamon
  • Fresh berries or figs for garnish

Instructions

Prepare base: Warm CEREN Bazlama in a pan until soft but slightly crisp.

Spread toppings: Brush generously with CEREN Tahini, drizzle with honey, and sprinkle cinnamon.

Add crunch: Scatter walnuts and pistachios over the top.

Finish & serve: Add fresh figs or berries for brightness. Slice like a pizza and serve immediately.

👉 A fusion dessert that transforms bazlama into something sweet, nutty, and Middle Eastern-inspired.